Bacon Chestnuts

(These are greast and easy-to-make appetizers on Christmas morning. A great snack while opening presents!)

3 lbs. thick-cut bacon
3 (8 oz) cans water chestnuts

Slice bacon in half; wrap one piece bacon around one water chestnut. Skewer with toothpick to hold in place

Broil in oven (or toaster oven), turning frequently until bacon is evenly cooked. Serve warm.

Makes about 36.

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